Red Oven Wood Fired Pizzas Menu in Missouri

Fresh baked handmade artisan bread - our own bread recipe baked fresh in our wood fired oven. Our bread is topped with butter, garlic, mozzarella, parmesan and Romano cheeses and finished off in our wood fired oven until the cheese is bubbly and j...

We start off with our fresh made original Neapolitan dough, topped with our hand crushed San Marzano tomato sauce and shredded mozzarella cheese. You add your favorite toppings.

Meat: Bacon +2.5 | Beef +2.35 | Italian Sausage +2.25 | Pepperoni +2.25 | Roast Chicken Breast +2.5 Veggies: Black Olives +1 | Fresh Basil +.75 | Green Pepper +1 | Jalapenos +.75

Our fresh made original Neapolitan dough, topped with our hand crushed San Marzano tomato sauce, pulled mozzarella cheese and fresh basil.

Our fresh made original Neapolitan dough, topped with olive oil and fresh garlic, pulled mozzarella cheese and fresh basil.

Our fresh made original Neapolitan dough, topped with our hand crushed San Marzano tomato sauce, parmesan and romano cheese.

We start off with our fresh made original Neapolitan dough, topped with our hand crushed San Marzano tomato sauce and shredded mozzarella cheese. Topped with Italian Sausage, Pepperoni, Bacon and Ground Beef

We start off with our fresh made original Neapolitan dough, topped with our hand crushed San Marzano tomato sauce and shredded mozzarella cheese. Topped with Green Peppers, Red Onions, Mushrooms, Black Olives and Tomatoes

Our gluten-friendly pizza starts out with a gluten-free crust topped with either our tomato or olive oil/garlic sauce. You select the toppings. We cook the pizza in a convection oven instead of our wood fired oven to help reduce cross contaminat...

Made by hand meatballs topped with mozzarella and parmesan/Romano cheeses and tomato sauce served on a hoagie with kettle chips.

Our house made seasoned roast beef, sliced thin, topped with a shredded four cheese blend, served on a hoagie with a side of au jus and kettle chips.

Fresh chopped romaine lettuce topped with grated Parmesan/Romano cheese and shaved Parmesan/Romano/Asiago blend, garlic croutons, and Caesar dressing served on the side.

Fresh red oak leaf, green leaf, baby romaine and endive lettuces topped with sliced tomatoes, red onion, green pepper, shredded mozzarella and garlic croutons. Served with your choice of dressing on the side.

Completely from scratch. Made fresh in our restaurant by our very talented niece GIGI! You won't be disappointed. Add Chocolate, Raspberry or Strawberry sauce or make it a turtle by adding Chocolate, Caramel, chopped pecans and crushed chocolate ...

Completely from scratch. Made fresh in our restaurant by our very talented niece GIGI! You won't be disappointed. Add Chocolate, Raspberry or Strawberry sauce or make it a turtle by adding Chocolate, Caramel, chopped pecans and crushed chocolate ...

4 oz scrumptious chocolate chip cookie.

Locally created by Excel Brewing - pure cane sugar. Lucky Cola Guilt Free Lucky Cola Red Cream R Pep Sparkling Life Lemon-Lime Lemonade Frostle Rootbeer Black Cherry Ski - citrus soda (think Mountain Dew)

Fresh brewed unsweetened ice tea

12oz can - Clean beverage with organically grown hemp. No sugar. No calories. Gluten-Free and Vegan. If you like Dreamcicles you'll love this.

IPA 12oz can - Maplewood Brewing's IPA with notes of tropical fruit. Made with loads of Mosaic and Simcoe Cryo and Nugget Hops. A soft bodied, juicy, low-bitterness IPA.

Pilsener 12oz can - Super light and easy drinking Pilsener. Bud/Bud Light substitute.

American Wheat Beer 12oz can - Brewed with local Missouri honey. Subtle notes of herbs detected in the aroma of this beer due to the bees' pollintion of nearby herb gardens.

12oz can - Super light and easy drinking sour with a slight tangerine kick.

12oz can - A unique light bodied ale infused with natural blueberries. The aromatic balance of blueberries and light hoppinnes makes it the perfect summertime seasonal.

16oz can - Brewed just across the river in Alton Il. An English classic is nutty, roasty, chocolatey, and smooth.

Lager 16oz bottle - Urban Chestnut's Zwickel St. Louis' favorite craft lager.

12oz bottle - Big Muddy Brewing has created a beer to bring you back to the Campfire. This Smores Stout has a biscuity, creamy, chocolatey and fluffy, naturally toasted marshmallow flavor. After you try it you'll want S'more

12 oz bottle - A very clean, easy drinking stout with roasted malt and deep coffee and a slight cream finish.One partaker described it as "it's a straight melted Reese's"

16oz can - Another Maplewood Brewing classic. This beer is a gold medal winning Pale. Simple medium/light body with a floral hop backbone.

Belgian Wit 16oz can - A traditional Belgian style beer brewed with hibiscus flowers. Similar to Blue Moon. People who don’t like beer like this beer.

16oz can - Imported German Pilsener. It seems everyone loves this beer.

12oz can - Fresh pressed apple, grapefruit and key lime juice, joined with agave, black peppercorns and juniper berries. Off-dry crisp citrusy cider with a bright peppery and smooth agave finish.

12oz can - Fresh pressed apple and raspberries meld into a dry refreshing cider. A light tannin structure from raspberries lingers on the palate.

12oz can - Stem does exceptional work on all of their varietals, but this is one of the best. REAL ingredients. Fermented with Champagne yeast to give it a distinct and clean pop. It's a favorite across the board.

12oz can - A light refreshing seltzer with a kick.

12oz bottle - Michelob ultra is a light lager brewed with the perfect balance of Herkules hops and wholesome grains, producing a light citrus aroma and a crisp, refreshing finish.

12oz bottle - St. Louis favorite lager.

bestows pineapple and crème brulee

bestows blackberries and dark cherries

The Ultimate Pizza Night Cabernet. Collevento 921 Cabernet is not aged in Oak barrels which allows for the lock down of the fresh acidity and gives a great balance of bright and dark fruits. This is a great pair with a pizza!

Mombaruzzo was the first person to write about Pinot Nero in Piemonte and 1894 was when he made those notes. This Pinot is filled with ripe strawberries on the nose and has bing cherries and strawberries on the tongue along with a nice dry & gripp...

Collevento 921 Merlot is a bold delle Venezie Italian wine with a hint of dark cherry and black berry notes. Long finishing and full bodied.

Region: Tuscany The oldest Winery in the Province of Pisa. A great area for fresh fruit forward Chianti due to the closeness to the sea. Perfectly dry.

Region: Piemonte Great alternative to Pinot Noir. Low tannins and fruit forward with blue, red and black fruits all over the tongue.

Collevento 921 Chardonnay is a crisp un-oaked style Chardonnay from Northern Italy with a hint of golden apples and citrus fruits on the nose. Perfectly dry and fresh.

Region: Veneto The Bonotto family has owned the property here for 13 generations making some of the world's best Pinot Grigio. Easy drinking with an excellent nose and perfectly dry.

Region: Piemonte While you can make Moscato anywhere. Asti is the most famous area and the origin of this intense sparkling white.

Region: Emilia-Romagna Sparkling Red served chilled, excellent pizza wine! Amabile means loveable, so the wine is half dry and half sweet. Super refreshing and always the most unique wine in the room. From the culinary Mecca of the world.